Craving ramen but don’t have fresh noodles? Try this Abura Soba (Japanese soup-less ramen) using spaghetti as a clever hack!

Kajiken is a Japanese brand famous for abura soba — a “dry” ramen. On Feb. 8, the brand opened its first abura soba restaurant in the Bay Area in the heart of San Mateo, at 112 S B St.

Abura soba, contrary to its name, is not actually soba, or buckwheat noodles, but a dry-style ramen created in Tokyo’s Kitatama district in the 1950s.

Honoo Ramen Bar, a new Japanese restaurant, is now open at the West Falls development in Falls Church. Offering a wide menu ...

Abura soba is made with buckwheat noodles called soba that are denser and larger than ramen noodles. It’s served in a bowl with proteins, vegetables and at least one sauce, which Lin said are ...

World-famous ramen chain Kajiken set to open on the way to Tahoe By Nico Madrigal-Yankowski , Food Reporter March 26, 2024 Spicy minced pork abura soba at Kajiken in San Mateo, Calif., Feb. 9, 2023.

Best abura soba in Tokyo. Love ramen? Try its lesser known cousin abura soba, the soup-less 'oil noodles' Monday 17 December 2018. Share. Copy Link. Facebook Twitter Pinterest Email WhatsApp.

Americans are increasingly familiar with abura soba — ramen noodles served without broth. A Japanese chain with more than 100 locations, Kajiken, ...

With its rich Abura soba and traditional ramen, Kajiken stands out as the perfect spot to embrace the season’s brisk atmosphere and indulge in a delightful sensory experience. Located on Green Street ...