But of all the potential cancer risks humans face, why has the FDA banned red food dye, while other foods with a similar or even greater carcinogenic risk, like processed meats, continue to be ...

"It’s purely just for marketing." How worried should you be about Red 40? Here's what experts say first appeared on The Cool Down.

Food companies have two years to get Red Dye No. 3 out of their products. But other synthetic dyes have also raised concerns, because of behavioral issues in kids. Here's what parents need to ...

(NEXSTAR) — Dozens of companies that make ice cream and frozen dairy desserts announced on Monday that they would remove ...

What products can Red No. 3 be found in? The Food and Drug Administration is ordering food and drug makers to remove the dye called Red 3 from products ...

But Red No. 3 still remains in an array of other foods and beverages, including candy, cereals, condiments, and more.

Here’s what you should know about the health risks of Red 3 and how the ban will affect some of your favorite foods. Why is the Red 3 ban significant?

The FDA banned Red Dye No. 3. What foods have it? Here's how to find out Some common foods contain Red Dye No. 3, and there's a convenient way to search which items contained the now-banned additive.

The US Food and Drug Administration announced a plan Tuesday to phase out eight petroleum-based synthetic food dyes from America's food supply in the coming months.

A widely used artificial food dye could soon be outlawed. The U.S. Food and Drug Administration (FDA) is moving to ban an artificial food coloring called Red No. 3, also known as Erythrosine. The ...

The ingredients that make the colors of many foods pop are on the chopping block in some states. West Virginia just banned several artificial food dyes – like Red 40 and Yellow 5 – due to ...

U.S. regulators are banning the dye called Red 3 from the food supply. The move comes nearly 35 years after the dye was barred from cosmetics such as lipsticks because of potential cancer risk.