Much like Gol Gappas, Aloo tikki as well is one of the most favourite in Indian street food. It is a crunchy crisp mix of potato, peas and various masalas mostly accompanied with mint and coriander ...

When I was growing up, my mum used to make aloo tikki once a week for me and my friends. She would make it in many different ways, sometimes filled with paneer or squashed peas, and served with ...

5. The peas will have thickened the consistency and trapped the aroma of the spices. Now, to make the aloo tikki, put the potatoes in a bowl and add amchur powder, cumin seeds, green chili, ginger, ...

They are easy to use and can be employed to make a range of vrat-friendly recipes, including aloo tikki, vrat wale aloo ... This kaddu ki sabzi is perfect for Navratri and pairs wonderfully ...

If you made Aloo tikki at home, let us know how you got on in the comments. Did you freestyle with your sauces? Did you eat yours with some green veg? We'd love to hear about it.

aloo ki tikki, fruit chaat, etc. Celebrate the festive spirit of Navratri with RAAG specially curated Navratri Bhog, a perfect blend of tradition and gourmet indulgence. Start your meal with a ...

Tribuneindia.com invites contributions to SHAHARNAMA. Share anecdotes, unforgettable incidents, impressionable moments that define your cities, neighbourhoods, what the city stands for, what makes ...

Jamavar Doha, the Michelin starred jewel of Indian fine dining in Qatar, invites guests to embark on a culinary journey ...