Spinach is also called 'Palak' in Hindi. It is a very healthy green vegetable which can be used in many different ways. From popular dishes like palak paneer to the basic yet best dish aloo palak ...

In Pakistan, only one main dish can be served at weddings. Roti, rice, salad, hot and cold drinks are not counted. Rs 5 lakh fine and one year in jail for violators. There is an Assam Guest ...

Aloo palak paratha is more nutritious and colourful than the plain version, as it adds the benefits of spinach to the dish. Spinach is a leafy green vegetable that is rich in iron, vitamins and ...

Naan, the soft and pillowy Indian bread, is the perfect companion for a variety of rich, flavorful and aromatic dishes.

Serves: 2-3. Ingredients. 1 big bunch or 250 gm palak or spinach; 2 large-sized aloo or potatoes, washed, peeled and cut into big cubes; 1 tsp ginger-garlic paste; 1 medium-sized onion, chopped; 1 ...

Heat mustard oil in a saucepan over medium heat. Add onion and cook, stirring, for 5 minutes or until translucent. Add garlic, ginger and cumin and cook, stirring, for 2 minutes or until fragrant.

Potatoes are a star ingredient in the kitchen, and they are also used to bind dishes. If there is excess salt in any curry, adding a boiled potato can balance it out. Aloo Korma, Poori Aloo, Palak ...