Britannia Industries Limited, has introduced a new variant in its product line-up, Britannia Cake Biscotti. This latest innovation from Britania will be available in two variants of Fruit n Nut and ...

Just when I'm bored with cooking and apathetic about market ingredients, a wonderful change of season takes place. The weather turns a bit warmer and new ingredients appear. This time of year, it's ...

It can be challenging but certainly not impossible to make desserts for Passover. Dietary restrictions during the holiday call for no leavened foods. This year, Passover starts at sundown on April 3.

Known for her mouth-watering desserts and sweet innovations, Ayushi Shah set up her own company, Icing on Top and dived headlong into the baking business in 2009 (sans any formal training). She has ...

Angel food is a light and fluffy cake made mostly from egg whites, a deliciously light dessert. We decided to transform the cake itself into a biscotti-cookie. Cutting the cake into sticks and baking ...