Let’s Get Cooking Preheat your oven to 350°F (175°C). In a large bowl, whisk together the eggs and milk. Season with salt and pepper. Add the bread cubes to the egg mixture, ensuring they are ...

In her book “Sheet Pan Suppers,” Molly Gilbert adapted several breakfast recipes to serve up to eight people, including the whimsically titled “Greens and Eggs and Ham” and a doubled-up ...

When Duff Goldman needs to feed hungry guests, he doesn't spend an hour and a half making something complicated. He whips up ...

Gilbert, on the other hand, uses a larger, rimmed baking sheet and heads straight for the oven. She tosses the chopped vegetables with oil and cumin directly on the sheet pan and roasts them until ...

As anyone who has ever made breakfast for a crowd can attest, it’s no fun stressing over how people like their eggs, or churning out pancakes until everyone but the cook has eaten enough. In her ...

By ALBERT STUMM (For the Associated Press) As anyone who has ever made breakfast for a crowd can attest, it’s no fun stressing over how people like their eggs, or churning out pancakes until ...

To feed a crowd for Easter brunch, bake your eggs. Two chefs offer their recipes March 26, 2024 at 10:00 p.m. by Albert Strumm, The Associated Press ...

As anyone who has ever made breakfast for a crowd can attest, it’s no fun stressing over how people like their eggs, or churning out pancakes until everyone but the cook has eaten enough ...