What is the difference between brown and white eggs? Different breeds of chickens produce differently colored eggs. "Shell color comes from pigments in the outer layer of the shell and, in eggs ...

White egg-laying breeds: White eggs are typically laid by Leghorns, Anconas, and Polish chickens. Leghorns are among the most popular breeds for commercial egg production, while Anconas are a ...

Brown eggs often cost more than white eggs. Is it worth paying up for them? Are they healthier? Farmers weigh in.

Brown eggs generally cost more in stores than white eggs. It has to do with the cost of the upkeep of the chicken breed that produces brown eggs.

Registered dietitians explain the nutritional differences between brown eggs vs. white eggs and what type of eggs you should buy.

The Difference Between Brown and White Eggs We're not getting into that age-old question of which came first, the chicken or the egg, because in this case one thing is clear: the chicken came first.

Polish chickens are easily identified by their distinctive crests. Brown egg-laying breeds: Rhode Island Reds, Plymouth Rocks, and Orpingtons lay brown eggs.

But as to the “perception” that brown eggs are healthier than white eggs? “It’s almost like, what comes first, the chicken or the egg?” Anderson said.

Some breeds such as White Leghorn chickens lay eggs with white shells while other breeds such as Rhode Island Reds lay eggs with brown shells. According to Brey, the cost and taste of the egg you ...

Why does a carton of brown eggs cost more than a carton of white eggs? It’s not what you might think.

Looking specifically at the economics of producing brown eggs versus conventional white eggs, Anderson confirmed it does indeed cost more to produce the brown variety.