For one-pan dinners, chef Daniel Boulud suggests stainless steel skillets that can transition from the stovetop to the oven ...

Internationally-celebrated chef Daniel Boulud is still on track to open his first Los Angeles restaurant later this year. Boulud, one of the world’s most recognizable culinary figures, will ...

DANIEL Boulud may be a famous chef, but he’s also a savvy businessman. That combination has helped the Lyon native – who has lived in New York since the 1980s – build his restaurant empire and ...

Michelin-starred chef Daniel Boulud is launching new ventures at two of New York City’s most prized skyscrapers – an expansion that dovetails with a push by companies to lure workers back to ...

Chef Daniel Boulud speaks during the New York City Wine and Food Festival Lunch with Daniel Boulud at Le Pavillon on Oct. 16, 2021, in New York City. (Photo by Roy Rochlin/Getty Images for NYCWFF ...

Born and raised on a farm near Lyon in France, Boulud trained in culinary arts and worked with chefs like Georges Blanc and Roger Verde, before eventually moving to New York, where he opened his ...

Acclaimed chef Daniel Boulud (foreground) helps prepare a dish at his famed Daniel restaurant on the Upper East Side. DOSSIER. GREW UP The countryside of Lyon, France. RESIDES Upper East Side.

While rosemary and thyme are chef Daniel Boulud's herbs of choice for an extra flavorful dog, there are many others worthy trying. Sage provides an earthy, savory vibe, while chives would add a ...

NEW YORK, November 14, 2024--Today Chef Daniel Boulud celebrates the grand opening of his new restaurant, La Tête d’Or by Daniel, at 318 Park Avenue South in the Flatiron District of Manhattan.

NEW YORK, July 23, 2024--Today, renowned chef and restaurateur Daniel Boulud announces the launch of Cuisine Boulud New York, a new culinary venture designed for corporate catering, special events ...

Michelin-starred chef Daniel Boulud, known for French fine dining, has always wanted to open a steakhouse.With La Tête d’Or, the newest restaurant under the chef’s Dinex Group, Boulud is ...