This makes a simple lunch with a luxurious touch. The onsen egg is a Japanese thing the world knows as the 63-degree egg. If you want to poach an egg instead, we've got you covered.

Chinese shrimp and noodle curry is a spicy, low-fat dish made with Cantonese egg noodles. In the Chinese culture, noodles are a symbol of long life and are served for festive occasions.This dish ...

I was hungry for an Asian-inspired quick dinner and thought of this dish. Lo Mein, which when translated means mixed noodles, is a staple of Chinese cooking. It’s served at birthday dinners, because ...

Roughly chop 10g (⅓oz) of fresh coriander and mix it and the ground white pepper with the fish paste. Peel the shrimp. Cut the spring onions into 5mm (¼ in) pieces, and the yellow chives into ...

Chef Ming Zhang sliced fresh hand-pulled noodles before tossing them with bok choy, carrots, and onions in a wok. He then ...

Szechuan tofu tends to be light on veggies, so add a side order of steamed vegetables — a strategy that would be smart to ...

Heat the sesame oil in a large soup pot over medium heat. Add the sliced leeks, and sauté them for 4 to 5 minutes, stirring frequently, until they are soft and translucent.

Shang Noodle & Chinese provides a cozy atmosphere for students to warm up from the cold weather with some standout comfort foods. We’re confident the restaurant at 608 Davis St., located close ...

I was hungry for an Asian-inspired quick dinner and thought of this dish. Lo mein, which when translated means mixed noodles, is a staple of Chinese cooking. It's served at birthday dinners ...

Mala Market Regional Chinese Noodle Collection, $49, themalamarket.com. A Shochu With a Steakhouse ... With a flood of imported seafood driving the U.S. shrimp industry to the edge of ruin, ...