Pour the fruit cake mixture into the prepared cake tin. Place in the oven and bake for 1¾-2 hours, by which time the top of the cake should be firm but will have a shiny, sticky look.

Fruit desserts are the perfect way to enjoy something sweet while keeping things light and refreshing. With their natura ...

Hey there, Jason Griffith here! There’s something truly special about a classic fruit cake – not the dense, heavy kind, but a ...

Chocolate cake is plenty tasty on its own, but you can add a fruity twist by bringing in this classic condiment. Trust us, ...

Try a fruit pop as a healthy alternative to the ever trendy cake pop! Just as chocolate dipped, but much more healthy! Skip to main content Skip to header navigation ...

I made the cake a few times and liked it well enough. It was close, but not the treat I thought it could be. I was less fond of the pudding form and more entranced with those crispy edges.

"Considered an indulgence, fruit cake was thus reserved for special occasions and holidays," Potica bakery writes. "As time went on, others began to credit Truman Capote’s 1956 short story, ...