Restaurant opening hours for dinner are generally 7 p.m. to 10:30 p.m., and 8 p.m. is the most popular dining hour. A classic French meal follows a similar line-up to lunch, though ordering style ...

Every week on The Dining Table podcast, host David Manilow shares his own experiences from some of Chicago's best places to eat, drink and shop.Crain's reporters bring expert insight into all ...

Filet Aux Poivres ($42): Filet mignon, cognac pepper sauce, duck fat potatoes; Duck Confit ($38): A crispy duck leg, red wine braised grapes, duck fat potatoes and frisée ...