To the jar of a blender, add the cherries and about 1/4 cup of milk (this measurement can be eyeballed). Blend until very smooth about 1 minute.

The origin story behind the ice cream sundae comes swirled with mystery, history, as well as chocolate and even a cherry on ...

When it comes to chocolate ice cream, one scoop is never enough. These 15 recipes... The post 15 Chocolate Ice Creams So Decadent, You’ll Lick the Bowl Clean appeared first on Give a Girl a Spoon.

Place bittersweet chocolate and oil in small glass bowl. Microwave on medium-high until chocolate is melted, stopping occasionally to stir, about 1 1/2 minutes. Let stand just until cool, about 10 ...

CHOCOLATE ICE CREAM made in the pan and without ice cream maker Subscribe: <a href=" If you love the rich, creamy taste of ...

When ready to serve, let ice cream sit at room temperature 10 minutes before scooping into bowls. Do Ahead: Ice cream can be made 1 week ahead. Cover and keep frozen.

This is some of the best chocolate ice cream I have ever had. The texture is rich and creamy, but silky at the same time. The flavor is a rich dark chocolate with a bit of sweetness.

SARATOGA SPRINGS, N.Y. -- Stewart's Shops' ice cream has been honored at the World Dairy Expo for the second time in three years, reports The Saratogian.The chain's Dark Chocolate flavor was named ...

To make the chocolate liquor, combine the cocoa powder, water, wine and sugar in a small saucepan. Place the saucepan over low heat and bring to a low boil, whisking constantly. As soon as you see ...

According to experts, chocolate and vanilla ice cream have about the same nutritional value. Shutterstock Ice cream, Glassman also told Fox News Digital, contains something called C15:0, an ...