Green beans contain calcium, iron, magnesium, potassium, phosphorus, sodium, zinc, folate, vitamin A, vitamin B6, vitamin K, and nearly 2 grams of protein in a single cup, per the U.S. Department ...

In the middle of summer, garden vegetables like green beans are proliferating, but so are pests that like to chew and suck on ...

One thing chefs understand about green beans is that they are not a monolith. There are roughly 500 different types of green beans known to man, which fall into two categories, bush and pole ...