With a robust coffee flavor in icy form, a creamy dollop of whipped cream, and a hint of cocoa, our coffee granita is the perfect dessert for a warm day.

A granita is a frozen fruit dessert that is so refreshing on a summer day. The ingredients are fresh and simple, no fancy equipment is needed and you can make it with or without booze.

Granita is Sicily's centuries-old icy delicacy, with a range of flavors from sweet and sour lemon to cappuccino.

Granita, a Sicilian semi-frozen dessert, is similar to sorbet, though its texture is a little grainier. Granita can be made with little more than a freezer, a fork and a shallow container, so it's ...

Papua New Guinea's Loa Dika Toua makes history once again as the first five-time woman Olympian lifter. She first appeared in the Olympics at 16.

Lemon and Basil Granita There are so many ways to enjoy a granita. This recipe tells you how to make the icy granita itself, serve it up in hollowed lemons, turn it into a smoother sorbet, and ...

Blending fresh strawberries with sparkling wine, Andrew Zimmern's beautiful and refreshing granita is the perfect dessert for a midsummer party.

Got a fork and a freezer? Here are 6 recipes for granita, summer’s simplest refresher. June 8, 2019 More than 6 years ago By Becky Krystal ...

This mixed melon granita recipe includes rosewater and crunchy pistachios that take it over the top. Quick and easy to prepare and perfect for summer entertaining.

This frozen and flaked espresso granita is served with a few dollops of unsweetened, cardamom-spiked whipped cream to balance the sweet, strong coffee.