“The sauce can become very complex,” she adds. “Or it can be very minimalist.” It always contains pickling spices, turmeric, sugar (white or brown) and vinegar (some swear by white, others ...

Chef Thandolwethu Jack joined eNCA's Heidi Giokos with her best version of the Easter weekend dinner. She has chosen pickled fish as the main ingredient for tonight's meal.

Fish is pickled with onion, red wine vinegar, brown sugar and lots of spices. It originated from a time when seafood was affordable, and refrigeration wasn’t always an option.

According to Critical Food Studies, pickled fish and hot cross buns on the plate play a regulatory role during the Easter period. This collective does not normally go together at any other time of ...

Whether it's due to tradition or a sweet tooth, these foods are on the table for Easter and Passover, based on sales data from Instacart. Here is what Americans are eating most during the holidays.

Lifestyle EASTER Why hot cross buns and pickled fish on Easter? Are hot cross buns and pickled fish pagan traditions, or does it bare some significance in what Easter is all about?