In a food processor whizz the flour and butter to resemble fine breadcrumbs. Add the egg and the sugar and pulse until the dough begins to come together. Knead, lightly wrap in cling film and chill ...
A press-in-the-pan shortbread crust and an easy lemon curd filling make this stunning pastry a snap to bake. By Melissa Clark One August, when I was 10 years old and vacationing with my family in a ...
I am so happy that it’s spring. Even with the temperamental weather, I am enjoying the daffodils in my front yard which bloomed my favorite shade of bright yellow a few days ago. With Mother s Day ...
One August, when I was 10 years old and vacationing with my family in a village in Provence, we decided to try lemon tarts from all the patisseries within a 20-minute drive. Every day, we’d pick up ...
One Hot Oven on MSN
24 pies I love (and you will too)
These pies I love (and you will too) are the kind that make any occasion feel special. Each one has that perfect mix of crust ...
Parallel Plates on MSN
Christmas pies & tarts to make your holiday table shine
Discover delicious Christmas pies and tarts — from classic apple and pumpkin to decadent chocolate-raspberry and vegan lemon ...
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