“With fermentation, everything old is new again,” said Maria Marco, a microbiologist and food science professor. Marco and Erin DiCaprio, a food safety expert and Cooperative Extension specialist, ...

The 4 ‘Ks’ of fermentation: How to make kefir at home by: Sandy Harjo Livingston Posted: Feb 28, 2024 / 07:30 AM HST Updated: Feb 29, 2024 / 09:03 AM HST ...

The 4 ‘Ks’ of fermentation: How to make kombucha at home by: Sandy Harjo Livingston Posted: Feb 27, 2024 / 07:30 AM HST Updated: Feb 29, 2024 / 09:02 AM HST ...

Brandy Barnes holds a bachelor's degree in anthropology and religious studies from the University of Arkansas and a ...

Published April 30, 2024 • Updated on April 30, 2024 at 6:04 pm ...

On a recent day in Jarvis Hall at University of Wisconsin-Stout, about a dozen pairs of students leaned against lab tables and dug into the results of fermentation experiments they had created ...

In order to study the fermentation process, Kim and his doctoral adviser, Georgia Tech fluid dynamicist David Hu, used a combination of experimentation and mathematical modeling.

Core cabbage and slice into 1/4-inch shreds Add shredded cabbage to large bowl and add salt mix Mix and massage cabbage for 20 minutes, using your hands to bruise and gently crush cabbage with the ...