The U.S. Department of Agriculture spends about $38 billion a year on subsidies and other aid to farmers and ranchers to reduce the cost of meat and other products at the grocery store.

With food stamps no longer protected by the decades-old farm bill coalition, millions are likely to go hungry while Big Ag is ...

A 50% cut to state benefits that subsidizes fruits and vegetables purchases for low-income residents will hit local families and farmers hard, according to food insecurity advocates.

The new bill targets reductions across the board — but hits health and food assistance programs hardest. Here's what you ...

Empirical research has likewise demonstrated that subsidies reduce crop diversification, as farmers often replace non-subsidized crops with ones that are subsidized.

I do know he eats the food raised on those farms and ranches. And I can guess at what that food would cost if we did not support our ag producers. Receive Daily Headlines FREESign up today!