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Neil McCoy-Ward on MSN12d
The Future of Food: Why Meat May Become a Luxury by 2050Sainsbury’s Future of Food Report 2050 paints a challenging picture for meat lovers, forecasting drastic changes in food production and consumption. This video explores what the future could look like ...
And, so, we were like, we should make bacon," Zotter said. If you're interested in exploring more about the future of food, you can visit the exhibit in Berkeley starting Saturday, March 8.
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