A recent look at the state of premium frozen pizza, and an accompanying taste test, brought out big opinions. “Pizza,” as one reader notes, “is a big tent.” ...

How to Make and Bake Homemade Frozen Pizza First, you’ll make the dough. Amy’s recipes make about three 12-inch frozen pizzas. Once your dough is ready to shape, divide it into equal portions ...

Pizza usually gets eaten right away, but if you're curious how long you can safely store your store-bought and homemade frozen pizzas, we have the answers.

Last week, I found myself mesmerized at the overwhelming variety of pizzas in the frozen pizza aisle at the grocery. From thin crust to thick, classic pepperoni to spinach artichoke and everything ...

I think homemade pizza made with fresh ingredients generally tastes better than a pizza from a grocery freezer section. And, making it myself would give me complete control over what goes into it.

In our column Fake It or Make It we test a homemade dish against its prepackaged counterpart to find out what's really worth cooking from scratch. Those frozen, pre-packaged pizza crusts hanging ...

What is Homemade Frozen Pizza? This make-ahead dinner is exactly as it sounds: a homemade dough that's pressed into an aluminum pan, topped with cheese, veggies, meats and whatever else you desire ...