Sprouts are versatile little plants you can add to bread, salads, and sandwiches; they offer a range of tastes from subtle to even spicy; and they can keep your glucose levels low. They can be an ...

No sun? No rain? No dirt? No problem. Sprouts can do without. All it takes is a jar and a week to get baby radishes, broccoli, and other sprouts to pile on a salad, stuff a sandwich, and garnish some ...

Crunchy and cooling, sprouts are an all-star ingredient in everything from banchan and bánh xèo to California veggie sandwiches. They’re also surprisingly easy to grow at home. While the idea of ...

Sprouts are not only nutritious, they can be very tasty. Learn about different types of sprouts, how to grow them, and recipes for quesadillas, salads, stir fry and more. Originally published in the ...

If you’ve been bitten by the vegetable gardening bug this summer and are mourning the end of the growing season, now is the time to try your hand at kitchen gardening. Seed sprouting is a perfect way ...

DENVER — You don’t have to wait for warmer weather to start growing some fresh food. Microgreens and sprouts can be grown indoors, don’t require a lot of room, and are easy to grow. Sometimes the ...

We may receive a commission on purchases made from links. If you've ever wanted fresh herbs at your fingertips, creating a kitchen herb garden in Mason jars is an easy and affordable way to make it ...

Melissa Breyer was Treehugger’s senior editorial director before moving to Martha Stewart. Her writing and photography have been featured in The New York Times, The Guardian, National Geographic, ...