Cold pizza isn’t the worst thing in the world; some even like it. But there’s just something about hot, gooey, cheesy, slightly crispy pizza that hits differently. The problem? Reheating pizza can go ...
I love having leftover pizza in the fridge — I’ll even intentionally over-order to ensure I have extra slices on hand. They make for a slam-dunk breakfast or lunch the next day, something I look ...
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