Briefly return the ikan bilis and peanuts to the pan, and stir everything together. Tip onto a plate. Serve with a fresh coriander garnish and a wedge of lime as a snack.

Stomp contributor Alamak Ikan was shocked when he was charged $10.20 for his meal and that the ikan bilis alone was $4.50. He paid $9.18 after a card discount.

Ikan bilis are small, salted dried fish with an intense flavour. Kaffir lime leaves are double leaves – you need three pairs for this recipe. If you can’t find fresh curry leaves, ...

LUMUT: Known for its scenic beaches and fleet of pink taxis, Pulau Pangkor is also famous for its seafood, particularly blue-eyed anchovies, which are better known locally as ikan bilis mata biru.

Rinse ikan bilis under cold water, drain, spread on an oven tray and roast until dry and crisp (8-10 minutes). 2. Preheat oil in a deep-fryer or deep-sided saucepan to 140C.

Ikan bilis that has been soaked and cleaned can also be used to prepare a fish stock for your baby's porridge. But if you have a family history of allergies, you may want to introduce fish slowly ...

While D’Authentic Nasi Lemak used to sell sets— for example, its chicken wing set meal used to cost S$3.50 and came with rice, chicken wings, a fried egg, ikan bilis and sambal — the stall has since ...