Low-maintenance fish are ideal for Indian homes where people want the beauty of an aquarium without demanding care routines.

Fish curries in south India are always a delight to have. There is a right mix of creamy and tangy in the gravy, in which soft and succulent fish is dipped. South Indian fish curry is often enjoyed in ...

This fish recipe is popular and commonly served in most of the restaurants and households in Kerala. In this recipe, fish is cooked in banana leaves. Read Time: 2 min Think of South Indian food and ...

The legendary humpback Mahseer, one of the world's most iconic freshwater fish, is on the brink of extinction according to scientists. Ever since the publication of HS Thomas's A Rod in India in 1873, ...

Goan cuisine features a spicy and tangy fish curry made with coconut milk, tamarind, aromatic spices, and a hint of tang from kokum or raw mango. Kerala fish curry, made with coconut, tamarind, and ...