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Heat the oven to 400°F. Beat the egg yolks in a medium bowl with a fork or whisk. Unfold the pastry sheet on a lightly floured surface. Roll the pastry sheet into a 12-inch square.
Ooey Gooey Lemon Cake. Recipe courtesy of “Cookin’ Savvy” 1 stick butter, melted; 1 box lemon cake mix; 2 eggs; Topping: 1 package (8 ounces) cream cheese, softened ...
Lemon filling:4 eggs4 egg yolks2/3 cup honey2/3 cup coconut oil, melted5 lemons, zested and juicedRaspberriesPinch of salt 1. Preheat oven to 350 degrees Fahrenheit.