Take rolled puff pastry and divide into 12 pieces. Press into a tart pan and chill. Dissolve sugar in water, add to egg yolks; add cornflour, cream, milk and vanilla. Stir, pour into tart casings ...

A recipe for making Portuguese egg custard tarts at home in a muffin pan. ... (Macanese tarts look very similar to pastel de nata but are usually less sweet, more eggy, ...

Few people know Macanese egg tarts better than Wong, ... Like the tart, I never change my recipe, I don’t want to.” Margaret’s Café e Nata, 17B R. do Cmte. Mata e Oliveira, ...

You can smell it before you see it. The sweet smell of sugar, egg and custard, baking til it’s cooked just right. Flaky pastry on the outside, soft custard on the inside, and crispy, burnt ...

There’s an extensive section on old-fashioned desserts (although, sadly, nothing on Portuguese egg tarts), with recipes for milkless egg custard, coconut pudding, fruit cake and almond gelatine.

To keep Macanese heritage alive, the Macanese need to embrace their uniqueness, Fernandes said. “We are from Macao,” he said. “We are different from the Chinese, but we should embrace the ...

Few people know Macanese egg tarts better than Wong, ... Like the tart, I never change my recipe, I don’t want to.” Margaret’s Café e Nata, 17B R. do Cmte. Mata e Oliveira, ...

Few people know Macanese egg tarts better than Wong, ... Like the tart, I never change my recipe, I don’t want to.” Margaret’s Café e Nata, 17B R. do Cmte. Mata e Oliveira, ...