Today is a big day of food hunting! We visit Selangor for a Malay feast from one of our favourite restaurants in Malaysia, ...

Chef Johnny Lee, formerly of the much-loved Pearl River Deli, has partnered with the group behind Barra Santos, Found Oyster, and opened a restaurant focused on Malaysian and Southeast Asian flavors.

The Yongs say they wanted to replicate the food they grew up eating in Malaysia as closely as possible. “Most of our recipes are family recipes,” says Shen, “They came from my grandma.” (The word ...

LEMAK Malaysian opens Jan. 22 in Scarsdale, though it's possible their doors will open this weekend, at least for takeout. The new 19-seat spot is all about offering authentic Malaysian cuisine.

For 20 years, Chinese owner Bijan has served a menu of pan-Malaysian food in a cosy, homely environment. Try melt-in-the-mouth beef opor stew, prawns with caramelised coconut and wild fern, or ...

In Wheeling, the hard-to-spot restaurant is more kitchen than dining room, but the family behind it is cooking with gusto, just like back home. “It’s a mix of Chinese and Malay.

The Logan Square restaurant’s take on the pan-fried noodle dish, a popular street food in Malaysia, stays true to its roots. By Dorothy Hernandez Updated May 8, 2024, 7:07am PDT ...

At the restaurant, nesi kanduri, which translates to “wedding rice,” means a plate of various components — whereas at a wedding all the food would be laid out as a family-style buffet.