Grow it for its zippy leaves, vibrant flowers, or pungent seeds. From fiery condiments to mellow greens—this cool-weather crop does it all.Whether you’re team white mustard, brown mustard, or black ...

Plant one or two seeds ¼-inch deep, every 6 inches. Or, evenly broadcast the seeds over a small area and thin the seedlings to every 6 inches once they emerge.

In southern California’s Coachella Valley, pale sand dunes sprawl under the desert sun, shifting and re-forming in the wind.

Mustard seeds have a bold, sharp, tangy flavor with mild spiciness and bitterness. Their taste can vary based on preparation; whole mustard seeds offer a milder flavor, while ground mustard seeds have ...

Description: Fast-growing, cool-weather annual herb, originally from Eurasia, that self-seeds in fields and gardens if left to mature. Grows to 30 inches. Comes in a variety of pungently flavored ...

Mustard plants. By the Frederick County Forestry Board; May 11, 2014 ... Garlic mustard is a biennial plant that produces large amounts of seed that can stay viable in the soil 5 years or more.

Mustard Plants to Boldly Grow Where… On board the space shuttle that lifted off July 4 was a black plastic briefcase marked "Critical." Inside were 600 seeds that scientist John Kiss hopes will ...

Consider our state flower, the showy lady's-slipper orchid. The seeds of this plant measure roughly 0.1 by 0.03 millimeters, more than 20 times smaller than those of mustard.

Plants should be pulled before the seed pod stage; I like to work when they are in flower. The small white flowers at the top of the plant make it easy to spot from afar.