The famous Nicoise salad is one of the most classic cold salad recipes. Precooked and now-cooled ingredients lie on a bed of crisp lettuce topped with a tangy vinaigrette. With a little prep work, ...

Don’t let citrus season slip away before you get a chance to make this orange creamsicle granita. It’s like Hawaiian shave ice meets grown-up snow cone, and the recipe couldn’t be easier to ...

Summer break is in full swing—and your sweet little snow cone is all grown up and graduated granita cum laude. Granita, also ...

In a 9-by-13-inch glass or ceramic baking dish, stir the sugar syrup into the blood orange juice. Freeze for about 1 hour, or until ice crystals form around the edge.

But not only is granita far from common in this country, it seems never to have been the subject of a book in English. Until now, that is. The book is “GranitaMagic” (Artisan, $15), which ...

Blood Orange Granita by Adrianna Adarme on Jan 15, 2014 This blood orange granita recipe is quick, refreshing, and classy from food blogger Adrianna Adarme on the Fresh Tastes blog.

Recipe from Il Solé, Dallas Blood Orange Granita 3 1/2 cups blood orange juice (approximately 12 oranges) 1/2 to 3/4 cup granulated sugar Combine ...

Granita. 1 cup sugar. 1/2 cup water. 1/3 cup light corn syrup. Pinch of salt. 4 cups fresh orange juice. 1 tablespoon fresh lemon juice. Mousse. 3/4 cup sugar ...

Preparation. Step 1. Brew espresso with 3 cups water in coffeemaker. Pour coffee into small metal pan. Add 1/2 cup sugar; stir to dissolve. Freeze 2 hours, stirring twice.

To make the granita: Clear room in the freezer for a 9 x 9-inch baking dish. Leave it in there to get cold before using. In a small pot, combine ¾ cup sugar, ¾ cup orange juice, 1 teaspoon ...

Easy blood orange granita Blissfully refreshing, this is the easiest icy treat around. Plus, there's no rule against adding a touch of your favourite liqueur.

From left: coconut shaved ice with candied basmati puffs at Copra in San Francisco; a parfait made with orange granita, ice cream and crème fraîche whipped cream at Vern’s in Charleston, S.C ...