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The sambal hijau, however, fell short of expectations.It was merely coarse bits of green chilli padi with a hint of garlic, sauteed in minimal oil with kaffir lime leaves. I had hoped for a finer ...
4. Heat the oil in a wok or frying pan over low-medium heat. Add the paste, lemongrass and lime leaves and cook, stirring regularly for 5 minutes.
Sambal Hijau Bilis Petai is one of Kedai Abang Syukor’s top sellers. ... Our products also have interesting packaging and premium taste, as well as affordable prices.
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