Just like fried rice, you can add any combination of meat, seafood, and vegetables—everything from shrimp to Chinese sausage to mung bean sprouts. Time: 35 minutes Makes: 6 to 8 servings Ingredients .

Pancit Canton are Chinese-style wheat noodles that are boiled or steamed and then fried before being packaged, so they cook very quickly. More: Evansville-area food news: 10 bites of food news for ...

Prepare the squid. From the body, pull out the tentacles, quill and innards. Set aside any intact ink sacs, then discard the innards and quill.

You can’t go wrong with classics like pancit canton (stir-fried egg noodles) and lechon kawali with liver sauce. Stay tuned for Dungca’s higher-end restaurant, Hiraya, coming to H Street, Northeast.