Manoffin’s patbingsu comes in a portable plastic cup. The Milk Mabing has ground ice with steamed red bean paste and milk sauce, giving it an authentic, mild patbingsu taste.

Every dish of patbingsu is created from scratch by the sisters, who spend their time boiling adzuki beans and making rice cakes and condensed milk. The first Eomji Bean shop opened in Bangbae-dong, ...

(Patbingsu, by the way, is South Korea’s version of shaved ice, topped with sweet red beans.) I grew up eating Nicole’s and Ice Kiss, but Okrumong is on another level.

STEPS TO MAKE KOREAN PATBINGSU: 1. Load ice into the shaved ice machine and grind it until it produces bite-sized pieces. 2. Transfer the crushed ice into a serving bowl and add toppings of your ...

Patbingsu (팥빙수): This is the traditional and most popular version with sweetened red beans, condensed milk and pieces of rice cake (tteok).

Patbingsu is a South Korean summertime dessert made from shaved ice garnished with red bean paste, condensed milk, fresh fruit, ice cream, and cereal. Infinite variations exist.

Where: Coffee Kitchen, 9115 South Tacoma Way, Lakewood; 253-588-4191. Like halo-halo, patbingsu is a shaved-ice dessert that offers ballast in the form of beans and a frosty, sweet finish.

Where: Korea What it is: KFC's Blueberry Patbingsu is a summer menu item with shaved ice, blueberries, blueberry syrup, and red beans.

In the summer, however, the shop offers ``patbingsu (4,000 won and served from March to October), a famed summer dish with boiled, seasoned red bean paste on top of shaved ice, sweetened condensed ...

Patbingsu: While there are good Korean restaurants, there aren’t many that offer patbingsu to happily end your meal with, and a 360-degree view of the metropolis, to boot.