Okay, so last week was my birthday. Yes, happy birthday to me etc. It was a fairly modest affair - when you have had as many as I have, frankly, the concept of blowing out so many candles really ...

Chef Paulina Corvalan prepares fresh-caught paua in an Asian-style stir fry.

Biologists have discovered a new species of paua mollusk (also known as abalone) off New Zealand.

Bring the world to your kitchen with SBS Food. We have recipes and dinner ideas from more than 100 cuisines, plus how to articles, step-by-step video tutorials and blogs.

Although in Ngamotu this week, you were more likely to see hāngī, paua fritters or chop suey on the menuboards than burgers and fries.

Join Toma as he captures and cooks delicious Paua, showcasing his outdoor cooking skills. Discover the process from catching to preparing this unique delicacy.

My nephew supplies us with bags of frozen, minced paua from a friend (we'll assume it's legal). How long can we keep this in the freezer before it loses its flavour? What would you suggest to make ...