When the weather cools down, cozy lunch recipes for fall make midday meals so much better - try these 10 comforting ...

Make this one-pan ramen for rainy days when you need a soothing broth and a little bit of spice to warm you from the inside ...

The Mediterranean diet has captured scientists' attention for good reason. With inflammation now recognized as a driving ...

Utah is one of those rare markets where a plant-based restaurant can thrive, and pioneers like Vertical Diner, Monkeywrench, Bud's, Seasons and Saffron Valley have raised the bar when it comes to ...

This grain bowl is a hearty dish that’s packed with plant-based protein, fiber and tons of fresh flavor. Farro, a whole grain with a nutty taste and chewy texture, forms the base and pairs perfectly ...

Tired of the same old lettuce-based salads? These recipes use chickpeas, cucumbers, broccoli and other ingredients as the ...

These quick and easy lunch ideas can be enjoyed any day of the week. From salads and lettuce wraps to sandwiches and soups, these meals are speedy to prep and pack for wherever your day takes you.

COMMERCE, Calif., Sept. 26, 2024 (GLOBE NEWSWIRE) -- Revolution Foods, California’s largest K-12 school meal vendor, has launched its first all-vegetarian menu with four fully plant-based vegan meal ...

Hi, Hoyas! Welcome back to Wellness Personalis — wellness for the whole Hoya! Today, I’m putting Georgetown’s plant-based lunch and dinner options up to the test: I’ll cover the university and the ...

One of the very first facts drilled into all students of human behavior is the power of past behaviour to predict our future actions. Much of what we do is habitual and, as a result, highly ...

Rebellyous Foods founder and CEO Christie Lagally has brought her plant-based chicken processing business to Hobbs, N.M. Rebellyous sells nationwide primarily to the USDA national school lunch program ...