Purple Top turnip is a long-time favorite for gardeners and the most popular turnip for table use. This variety is renowned ...

Turnip Root Colors: golden, purple top, red, white. Selection Info . Choose turnip roots that are heavy for their size and free of soft spots. Leaves, if still attached, should be fresh. Choose turnip ...

‘ Purple Top Milan’ Turnip The Gardener’s Magazine (1835, 40) reported that this turnip had just been introduced from France under the name navet rouge plat hatif .

Savory purple-top turnip cake. Makes: 6 to 8 servings as a snack or appetizer Time: 1 hour 30 minutes, 40 minutes active. Ingredients: 4 to 5 turnips (about 1-1/2 pounds), grated (3 cups) 2 cups water ...

Unlike the bitter, earthy purple-top variety, Warren and Lilly show Vivian how to cook the tender, silky Hakurei turnip. 12/21/2014 ... Quite literally purple topped turnips.

Root vegetables are a staple of winter cooking, and these recipes for Asian and Arabic-style pickled turnips will help you make the most of seasonal p.

Turnips are a vegetable that people can consume raw or cooked. They are a good source of vitamin C, folate, iron, and calcium. Turnips are a creamy white color and a purple top. People often group ...

TANGENT — Those large, yellow fields west of the freeway near Tangent Loop are not wild mustard as some might think: Rather, it’s a crop of flowering, purple-top turnips.

These are purple-top turnips, a member of the Brassica family, slightly sulfuric in flavor, with a texture akin to cardboard until you most likely boil or roast them.