Make a tender, flavorful pot roast with just three ingredients and a slow cooker. This easy recipe delivers comfort food with ...

The first time I saw an oven bag in action was well more than a decade ago when I arrived at my husband's childhood home to find my sister-in-law prepping our Thanksgiving turkey breast, packing in ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CHICAGO — This week on “Dean Cooks,” the WGN ...

Classic pot roast features buttery, fork-tender beef simmered with sweet and savory vegetables and aromatic herbs. It makes an easy dinner, served family-style with the delicious broth drizzled over ...

Move over carrots and potatoes! There's another delicious (and nutritious) vegetable that you should be adding into your pot ...

Should you regularly buy whole chickens to roast, you may have noticed more and more are for sale in bags. With these, you simply put the whole unopened bag onto a tray and into the oven. I assumed it ...

Rub 2 rounded tablespoons kosher salt all over a 3- to 5-pound beef chuck roast or boneless pork shoulder. Truss the meat by tying twine around its width in 1-inch intervals. If desired, pre-sear the ...