An easy apple cider turkey brine with citrus, garlic, and herbs that creates a juicy, tender holiday turkey every time.

Description: Spice up your next dinner with this Cajun Roasted Turkey Breast! Juicy on the inside, crispy on the outside, and ...

When we asked a panel of eight professional chefs about their thoughts on turkey, they all agreed that it is possible to make ...

Buttery and packed with spice, the compound butter really takes this Cajun turkey to the next level without being overly spicy. Get the recipe for your new favorite Thanksgiving centerpiece.

Often, I turn to the local farmers in my area to source a bird that’s grown by people I trust, and they never fail me. But ...

In charge of this year's bird? We have the perfect recipe for you, whether you're roasting, grilling, smoking, or frying your ...

First, if you have a frozen turkey, allow it to defrost for 24 hours. Once it has been defrosted, pull out the neck and giblets (discard them or use them in soups or stews). Rinse the turkey inside ...

Halfway through a bright, breeze-driven November morning, in the open kitchen of a high-ceilinged wooden house in Topanga, about five miles inland and up the Santa Monica Mountains from the Pacific ...

This post may contain links from our sponsors and affiliates, and Flywheel Publishing may receive compensation for actions taken through them. Though other options are available (goose, duck, capon, ...

On Thanksgiving, the turkey may rule the oven—so let the air fryer take charge of everything else. Here’s how to make it your kitchen ally for serving sides hot, keeping desserts flaky, and turning ...

A more recent innovation, the air-fryer uses a mechanical fan or infrared light to circulate hot air around food at a high speed, operating as what is essentially a convection oven inside an enclosed ...