The solution is simmering the sausages in an aluminum pan right on the grill, giving you the added flavor from the pan ingredients plus plenty of characteristic smoke. After the sausages are ...

Grilling sausage can lead to smoky flavors and perfectly charred, crispy skin, but only if you know what you're doing. Here are our expert-approved tips.

Looking for the most portable way to grill a sausage? Grant Thompson, "The King of Random," shows us how to build a tiny charcoal grill out of a drink can. Using a 23.5 fluid ounce can, some basic ...

Kick off grilling season with easy and flavorful cheese stuffed sausages, beer-glazed chicken thighs and Korean-style marinated short ribs.

The Smoked Sausage & Eggs Breakfast isn’t just any morning meal; it’s a bold, grill-infused dish bursting with flavors and textures that will leave you full and satisfied.

Make Italian cooking easy with grilled pizza, savory sausage with peppers and a quick and hearty pasta.

Heat grill to medium. When hot, clean well and lightly brush with olive oil. Add sausages directly over the heat, turning every 4 to 5 minutes, until cooked three-quarters done, about 10 minutes ...

Australia’s election may be too close to call but voters were united in their pursuit of their democratic right to a sausage sandwich.