Add cranberries to skillet on medium-low heat (they will pop throughout the cooking process). Add cornstarch and orange juice to small bowl, stir until paste forms (this is called a slurry). Add ...
It’s time to stop thinking about the difference between sweet and savory spices. Many cooks around the world don’t make such a distinction. In Greece and Turkey, for example, tomato sauce comes spiked ...
Each year I can barely wait until summer, when an abundance of delicious fruit comes into season. Cherries are just one of my many favorites. When I start eating them ... well, let's say it calls to ...
It’s time to stop thinking about the difference between sweet and savory spices. Many cooks around the world don’t make such a distinction. In Greece and Turkey, for example, tomato sauce comes spiked ...
To prepare oven, pie pan: Preheat oven to 350 degrees. Line 9-inch pie pan with crust. Decoratively crimp crust edges. To make filling: In medium saucepan, combine butter and chocolate. Cook, stirring ...
Fresh or dried figs are a delish addition to any meal, but especially when simmered into a sweet-savory condiment. This compote recipe features dried figs but you can use fresh figs when in season. We ...
1 tablespoon butter or margarine 2 Golden Delicious apples, peeled, cored, thinly sliced 1/4 cup thinly sliced onion 1 teaspoon cornstarch 1 teaspoon sugar 2/3 cup water 1/4 teaspoon salt 1/4 teaspoon ...
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