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"Projects like this only happen when both sides are truly committed to a new way of doing things." Manufacturer unveils ...
The used lunch trays Emily Fox took home about four years ago from the loading dock outside her elementary school were gross, some still plastered with ketchup. ¶ Emily stacked the trays in piles ...
Following is a transcript of the video. France. French students can expect up to a four-course meal at lunchtime. They begin with a salad of fresh veg, followed by quality protein like salmon with ...
Espiritu School in south Phoenix, serving breakfast and lunch to 600 kids, nearly doubled or tripled its orders for local food last winter, said Cesar Ruiz, a consultant for the Farm to School ...
Schools are back in swing and at full capacity, with students packed into classrooms and hallways. The bell rings for lunch and more than 130,000 students across Duval County file into the cafeteria.
Why Kraft Heinz Pulled Lunchables from Schools. Food and beverage giant Kraft Heinz, announced Tuesday that it would remove Lunchables from the National School Lunch Program (NSLP), which provides ...
Schools are back in swing and at full capacity, with students packed into classrooms and hallways. The bell rings for lunch and more than 130,000 students across Duval County file into the ...
Dozens of children at a Utah elementary school had their lunch trays snatched away from them before they could take a bite this week. Salt Lake City School District officials say the trays were ...
Six of the largest U.S. school districts have pooled their collective purchasing power to make significant changes to school lunch, and they’re starting by jettisoning the polystyrene tray.
A mother created Change for Trays after her son was denied lunch at Smiths Station High School for being $0.65 cents short.
This week on Good Food we’ll hear from Brian and his students about how the Styrofoam ban came to be. Part of the story involves a three story sculpture of Styrofoam lunch trays that hangs from a tree ...
In schools where students had at least 25 minutes for lunch, 57% of kids chose a serving of fruit as part of their lunch. But when they had less than 20 minutes, only 44% selected fruit.