As people prepared for swimsuit season in 2025, a claim spread online that drinking Hawaiian pink salt mixed with lemon water ...

Now, it turns out that the salt you have on your table can have microplastics. It makes sense when you think about it: The sea has high levels of microplastics that get into sea salt, and these ...

However, beneath its rosy hue and perceived wellness advantages, a doctor's warning has brought to light a potentially ...

Medically reviewed by Jonathan Purtell, RDN The benefits of Himalayan salt are similar to table salt. The sodium in these salts helps to balance fluids, conduct nerve signals, and contract muscles.

Indeed, Himalayan Pink Sea Salt does not have a significant amount of iodine. It’s also true that iodized salt was introduced in the early 1900s as a response to people developing goiter, though ...

Iodine aside, table salt, kosher salt, sea salt and Himalayan pink salt are all pretty much the same in terms of nutrition, she adds. Pink salt has trace minerals, but those amounts are miniscule.

“Yes, there are some additional nutrients in there, but you would have to consume a whole lot of pink Himalayan sea salt to get any reasonable amounts,” Bragagnini says. “And that’s not ...

Pink salt vs. sea salt. Sea salt is made from evaporated seawater. Like Himalayan salt, the trace minerals in it add to its look and flavor. Sea salt is also thought to have health benefits.

Sea salt, pink salt, Celtic salt: Experts say these ‘fancy’ salts may secretly harm your heart health TOI Lifestyle Desk / etimes.in / Jun 21, 2025, 09:57 IST Share ...

If you’re at risk of iodine deficiency, iodised salt is a smart choice. If you prefer unprocessed options, sea salt or pink Himalayan salt may be better. 2. Culinary preferences.