Welcoming the participants, Dr Arun Kumar Tomar, Director, ICAR-CSWRI, highlighted the current status and challenges of the ...

For winemakers seeking regenerative, biodynamic practices and enhanced fruit flavor, sheep grazing is where the ancient and the innovative converge. From Roman hillside farms to biodynamic Californian ...

Farmers are looking to reduce their greenhouse gas emissions in a weird and wonderful way: using genetically engineered, low-methane sheep. A project named 'Breed for CH4nge' has been announced in the ...

The deworming medicine distribution programme is continuing across Nagar Kurnool district. As part of this initiative, the ...

According to the latest Central Statistics Office (CSO) slaughterings report for November 2025, the 18.5% drop in sheep ...

Excavation section in the settlement mound of Aşıklı Höyük (Central Anatolia, Turkey). The numerous layers that formed during the millennia of settlement at the site are clearly visible. Modern ...

Special to The New York Times. TimesMachine is an exclusive benefit for home delivery and digital subscribers. About the Archive This is a digitized version of an article from The Times’s print ...

While many in agricultue feel the industry, and livestock farming in particular, has been unfairly treated by carbon ...

DNA from the skin of this mummified sheep leg allowed researchers to study sheep husbandry practices in ancient Iran. Deutsches Bergbau-Museum Bochum and Zanjan Cultural Heritage Centre, ...

Farming reporter Zoe Geary spoke with Sean Keane to get a behind-the-scenes look at the life of nomadic sheep herders in a ...