Add Yahoo as a preferred source to see more of our stories on Google. Contrary to popular belief, stews don’t have to simmer on the stove for hours in order to be flavorful. In fact, there's a recipe ...

More winter means more opportunities for burbling pots of comfort, like my classic beef Bourguignon. By Melissa Clark Good ...

If you’re looking for something hearty to wrap up the year, we’ve got just the dish for you. — Shrimp and bean stew. That’s what cooking as we grab a bite with Belkys.

If you’re on the hunt for a recipe that’s built for groups and far from fussy, this Lowcountry boil is ...

Deb did a great job recreating her mama's shrimp stew. It's super savory. The roux takes time but adds tons of bold, rich ...

Jazz up your weekly meal rotation with a little New Orleans heat. Creole cuisine is deeply rooted in Louisiana’s culinary tradition, which is influenced by a melting pot of cuisines that include ...

Coconut milk, dendê oil, and habaneros add more than just flavor to this simple shrimp stew. Jane Sigal is a food and travel writer and editor based out of Newport, RI. Sigal was Food & Wine's senior ...