A wok can be used for far more than you give it credit, including, with some light effort and a bit of modification, as a ...

Aluminum Foil Pans– Disposable pans are a great way to make some side dish recipes. Often the bottoms will get dirty from the smoker, or the food will crust on to the pan.

Smoked fish — an age-old preservation that uses the smoke of an indirect fire to lightly cook, flavor, and preserve the meat — is often left to the professionals.

The very best ribs come from a wood-burning or charcoal smoker, but not everyone has the equipment or the time. The very best ribs come from a wood-burning or charcoal smoker, ...

7. Heat the smoker just until the first wisps of smoke appear, following the guidelines in the recipes that follow. Immediately slide the lid shut.