In 30 minutes with 1 pan, you can whip up a delicious, balanced meal with plump shrimp, noodles, and tender broccoli, coated in a sweet, spicy, and tangy sauce.

Get the recipe: Cold Soba Noodles With Shrimp and Edamame. Cold Soba Noodle Rainbow Salad. 12 Tomatoes. A chilled, veggie-filled salad with soba noodles that's ready in 20 minutes.

1. In a large soup pot, combine the soy sauce and dashi powder with 6 cups of water and bring to a simmer. 2. In a large saucepan of boiling salted water, cook the soba until al dente.

10 ounces non-instant dried ramen noodles (see headnote) ⅓ cup low-sodium soy sauce 2 tablespoons seasoned rice vinegar 2 teaspoons toasted sesame oil, plus more to serve 1 pound cooked, peeled ...

Hot-and-Sour Sesame Soba Noodles, above.Noodles, crunchy vegetables and fresh herbs are tossed in a lovely sesame-miso dressing. You can add protein by tossing in shrimp, chicken or tofu.

Ingredients. 225 g (8 oz) dried soba noodles; 1 tbsp kosher salt; 450 g (1 pound; about 24) shrimp (prawn), shelled and deveined; 2 big handfuls of spinach; 175 g (6 oz) snow peas, cut on bias ...

Oodles of (soba) noodles. By Nadine Kam. May 2, 2023 ... These are the mermaid ($16) with a center of shrimp tempura and cucumber topped with spicy ahi, unagi sauce, tempura flakes and green onion ...

2 to 3 narrow scallions, sliced on the diagonal. 1/2 large English cucumber or 2 Persian cucumbers, seeded and cut in matchsticks. 1 heaping cup finely shredded red cabbage ...