Wild salmon is more nutrient-dense, sustainable, and flavorful than farmed. Here are 12 wildly delicious wild salmon recipes ...

Looking to add some variety to your meals? Salmon is a versatile, nutrient-packed option that’s perfect for everything from quick weeknight dinners to special occasions. Packed with protein and ...

Bold, spicy, and full of flavor, this jerk-grilled salmon comes together in just 30 minutes. It's perfect for a quick ...

1 1/4 pounds wild sockeye salmon fillet, cut into 4 pieces. 1/8 teaspoon black pepper. 1. Preheat broiler; coat a broiler pan with cooking spray. 2.

A quick and flavorful marinade of white miso and maple syrup elevates salmon fillets and broccolini into a speedy yet elegant and eye-catching one-pan dish ...

If you’re using frozen salmon, it’s best to thaw it slowly over 12 to 24 hours in the refrigerator. If you forget to thaw your salmon, don’t fret.