Salt, scientifically known as sodium chloride, plays a pivotal role in flavouring our meals and preserving food. However, as per insights from the Harvard School of Public Health’s The Nutrition ...

Love adding that extra pinch of salt to your food? It might be doing more harm than you think. Here’s why experts say it’s ...

While some have a penchant for sugar cubes or a splash of cream, salt is another underrated addition you should try in your ...

Thanksgiving dinner is upon us, and of all the things that make up the spice of life, nothing is better than good old sodium chloride: salt. Not only is it essential to good health, but its transfo… ...

"It is too early to draw any conclusions about relating this finding to salt intake and diet. We need more research to establish exactly what the relationship between chloride and health risk is ...

Question to Investigate How does salt dissolve in water? Materials Activity sheet with sodium and chloride ions and water molecules Construction paper, any color Scissors Tape or glue Procedure Make a ...

Researchers from The University of Toledo estimated that about 25 million metric tons of sodium chloride, similar to table salt, are dumped on roads across the country, with usage varying by state.

Sodium chloride, or rock salt. This crystal de-icer is the least expensive and most widely used. It's harmful to vegetation. Magnesium chloride, such as Ice Melt by Uline.

Both table salt and sea salt contain around 40% sodium by weight. Some kinds of sea salt have bigger crystals than table salt, so there's usually less sodium in a spoon of sea salt compared to a ...

One of the newly discovered hydrates, which has two sodium chloride molecules for every 17 water molecules. This crystal formed at high pressure but remained stable at cold, low-pressure conditions.