As far as carbs go, spaghetti squash is a keeper: Packed with vitamin A, vitamin C and a whole host of healthy minerals, this delicious gluten-free and keto-friendly veggie boasts a mild flavor and ...

A few years ago when everyone I knew was on the Paleo diet, I started making spaghetti squash and topping it with meat sauce to feed my dinner party guests who were off carbs. I grew up eating ...

Q: I have just purchased a spaghetti squash and cannot, with my arthritis, cut it in half to bake. My question: Can I bake the squash whole in my microwave oven? And, if so, of course, for how long? A ...

In my early twenties, I lived in a gorgeous house in South Park by architect Irving J. Gill that the owner had dissected into “apartments” with no thought whatsoever to the home’s historical ...

It can be hard to stay on top of cooking healthy meals, especially during the week. We're all busy, and sometimes we just don't have the time (or energy) to cook a meal every night and prep a smart ...

So now it’s January. The holidays and their indulgences are over. The cookies are nowhere to be found since you’ve either banished them from the house or eaten the last crumbs with your licked finger, ...

Spaghetti squash's popularity grew during World War II when packaged pasta was scarce, then gradually declined for a couple of decades before re-emerging as a favorite with vegetarians and dieters.

I feel the same way about spaghetti squash that I do about zucchini, its summer sister: Do I look forward to it? No. Do I crave it? Rarely. And yet, do I find myself, once a season, unpacking it from ...