I love making recipes from my childhood, and this Freezer Jam Strawberry Without Pectin is proof of that. Made with just ...

There’s nothing quite like the taste of homemade classic strawberry jam, especially when it’s made the old-fashioned way ...

If you plan to can the jam for long-term storage, place 6 1/2-pint jars in a large pot fitted with a wire rack, cover with water, and bring to a boil over high heat. Boil for 10 minutes. 3.

For a strawberry jam made with low-sugar pectin: 4 cups strawberries + 2 cups sugar + 2 tablespoons lemon juice + 1/3 cup low-sugar pectin. In fact, ...

Strawberry Freezer Jam. If you want freezer jam with less sugar, use a freezer jam pectin or follow the recipe for freezer jam on the insert of a box of low or no sugar pectin. Remember, jam made ...