Classic cast iron in a traditional Japanese design makes this tea pot a matcha lover’s dream come true. It’s stovetop safe, ...

Cast-iron tea kettles, or “tetsubin” as they’re known in Japanese, are a staple when it comes to brewing the perfect cup of tea at home. Skip to content. KXAN Austin.

Traditional Japanese glazing techniques produce a hue just like a ripe melon. The unique teapot can be ordered here through the Museum of Modern Art’s online MoMA store. At 10,800 yen, it isn’t any ...

Traditional cast iron is just that: cast iron from its core to the surface. It’s what you traditionally imagine cast iron to look like; a black, heavy skillet with a layer of seasoning on top.

By HIRO KOMAE OSHU, Japan (AP) — Katsunori Suzuki is one of a few craftsmen in Japan still producing cast iron cookware by hand using laborious traditional techniques. The president of the 172 ...